80% indica and 20% sativa genetics is what Dutch Kush is all about. Upon consumption, this cultivar can generate physically stoned sensations. Dutch Kush is also considered an auditory and visual enhancer. Listening to some dope psychedelic music whilst watching some outlandish special effects goes hand-in-hand with this strain. The aromas and flavors are considered earthy, caramel-ish, citrusy, skunky, with a hint of coffee. It's definitely a delicious one if grown correctly.
Indoor growers receive around 500g/m², while outdoor operators receive 500g/plant of dank Dutch Kush. Outdoor harvests take place in early October. It takes Dutch Kush 8-9 weeks to finish flowering. The buds become quite dense. Growers must be cautious with humidity to prevent mold from developing. Dutch Kush is recommended to create some dope old-school hashish.
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