Romulan is a renowned cannabis variety originating from BC, Canada. Legend has it that Canadian growers started breeding this strain in the 1950s, captivated by the hard-hitting, sedative stone it produces. While the exact roots of this strain aren’t clear, cannabis breeders suggest Romulan contains a mix of Korean, Columbian, Afghan, and Mexican genes. The taste and flavor of Romulan is described as fresh, earthy and pine.
Romulan will flower in roughly 8 weeks indoors. Outdoors, in the Northern hemisphere, you can expect it to be ready for the axe early to mid-October. It produces small to medium yields, but is super potent, producing strong sedative effects.
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