Sour cream used to be just a creamy delicacy used in various cuisines around the world, until some Ganja aficionados decided to create their own Sour Cream strain by mixing a Sour Diesel with a G13 Haze.
Haze varieties are often included in the mix to boost yields and add a fruity zing. This mix has been perfected through meticulous breeding sessions and mad dedication to creating the sourest and creamiest dank in the world.
This cultivar is a 70% sativa and 30% indica, so you can expect super-uplifting and energetic highs after toking that Sour Cream as the THC levels are quite high. However, because of her part-indica heritage, the high transforms into a more physical experience during the end.
The flowering period lasts for approximately 10 weeks and yields amount to an impressive 500-600g/m². Be prepared for some creamy buds!
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